Keep frozen until ready to use.
Must be baked before consumption. From frozen:-do not defrost. CONVENTIONAL OVEN: Pre-heat oven to 375 degrees. Bake for 17-20 minutes or until golden brown. Baking times may vary depending on oven. Do not microwave.
unbleached, unbromated wheat flour (malted barley flour, niacin, iron (reduced), thiamine mononitrate, riboflavin, and folic acid), filtered water, levain, salt, rye flour, contains 2% or less of yeast, malt.
|Featured||Best sellers, French specialties|
|Dietary preferences||Vegetarian, Dairy-free|
|Great for||For one, For kids|
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One of the best baguettes I've ever had Review by Mya
Crispy on the outside and soft inside. Great size for sandwiches. (Posted on 2/20/2016)