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Press

CBS Sunday Morning

“Everything will be perfect [in that store]... I think freezing is our future!” - Mario Batali “There are more than 300 items available, such as the tasty and quite reasonable [...] or the high end” - Florence Fabricant “Invite some snobby friends over and let them be the judge”
“Big news: Your freezer is about to surprise you.” “The first store of its kind in the United States” “It really tastes home made!”
“It seems the latest catchphrase in a food-obsessed world will soon be 'freezer to table.'” “The high-end food line that has superstar chefs and seasoned gourmands raving” “Voilà qu’arrive le très attendu Babeth’s Feast"
“Frozen food is going gourmet” “If you’re not confident in the kitchen this could be an easy way to fake competence” “At a new Upper East Side store, [frozen food] is the height of French gourmet”

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