Croissants made from flaky layers of buttery puff pastry in a classic crescent shape. Ready to bake.
This item is available for Manhattan, NY delivery only.
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Ingredients and Instructions
INGREDIENTSwheat flour, unsalted butter, water, milk, sugar, whole egg, yeast, dough conditioner (vital wheat gluten, xanthan gum, deactivated yeast, ascorbic acid, enzymes), salt, gluten. CONTAINS: EGGS, MILK, WHEAT.
Must be baked before consumption. From frozen:-do not defrost. CONVENTIONAL OVEN: Pre-heat oven to 325 degrees. Remove pastries from packaging and place on a parchment lined baking sheet. Bake on the middle rack for 38-42 minutes or until golden brown. Cooking times may vary based on oven. HEATING IN MICROWAVE OR TOASTER OVEN IS NOT RECOMMENDED.
Croissants made from flaky layers of buttery puff pastry in a classic crescent shape. Ready to bake. From frozen: Pre-heat oven to 375 degrees. Line a baking sheet with parchment paper. Remove plastic film from tray and place the croissants on to the baking sheet and into the oven on the middle rack. Bake for 20 minutes or until golden brown. Baking times may vary depending on oven. Do not microwave. Buy it here: http://www.babethsfeast.com/croissants
How to prepare...Croissants made from flaky layers of buttery puff pastry in a ...