Site Information

 Loading... Please wait...
  • Eggplant and Chickpea Stew - Mix & Match
  • Eggplant and Chickpea Stew - Mix & Match
  • Eggplant and Chickpea Stew shown with Sous-Vide Green Beans with Garlic
  • Eggplant and Chickpea Stew - Mix & Match nutrition

Eggplant and Chickpea Stew - Mix & Match

$11.98 $9.99
(You save $1.99)

Eggplant and chickpeas star in this Provençale-style tomato-based stew, studded with olives, capers, and fennel seeds–seasoned with basil, rosemary and parsley. A splash of white wine marries the flavors while a pinch of red pepper flakes provides subtle spice. Heat and serve.

Weight:
8.00 Ounces
Quantity:

Share this product:

Ingredients and Instructions

INGREDIENTS
tomatoes, chickpeas, eggplant, onions, white wine (contains sulfites), basil, olive oil, olives, capers, garlic, salt, rosemary, fennel seeds, parsley, black pepper, crushed red pepper flakes. CONTAINS: SULFITES.

HEATING INSTRUCTIONS
Must be heated before eating. From frozen: POUCH IN WATER: Bring a medium pot of water to a boil. Reduce heat to just below a simmer (185°F). Slip pouch into water for 12-15 minutes or until internal temperature reaches 165°F. Carefully remove pouch, cut open and pour into a bowl. MICROWAVE: Place pouch in a microwave-safe container. Make a 1" slit on top of pouch. Heat on high for 4 minutes. Turn over and continue to heat at 2 minute increments or until internal temperature reaches 165°F. Carefully cut open pouch and pour into a bowl. Pouch and contents will be hot. Do not heat pouch in conventional or toaster oven.

Other Details

Available for:
Nationwide shipping
Servings:
serves 1

Product Videos

Eggplant & Chickpea Stew 00:57

  • Eggplant & Chi...