Gluten Free Vegetable Potstickers
Gluten free potstickers filled with vegetables. Includes dipping sauce. Ready to cook.
This item is available for Manhattan, NY delivery only.
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Ingredients and Instructions
INGREDIENTSfilling: cabbage, onion, carrots, vermicelli (potato starch, mung bean starch, water), green onion, corn starch, sesame oil, shiitake mushrooms, evaporated cane syrup, salt, ginger, yeast extract, black pepper. wrapper: water, rice flour, tapioca starch, canola oil, konjac flour, salt, xanthan gum. dipping sauce: water, tamari soy sauce (water, soybeans, salt, alcohol), sugar, white vinegar, ginger, garlic (garlic, water, citric acid), black pepper. CONTAINS: SOY.
Keep frozen until ready to use. HEATING INSTRUCTIONS Best baked before consumption. From frozen: CONVENTIONAL OVEN: Pre-heat oven to 375 degrees. Remove film and transfer from tray to baking sheet. Heat for 20-25 minutes or until warmed through. Do not microwave.