Grilled Boneless Pork Chops
Simply grilled antibiotic-free pork chops, lightly seasoned with olive oil, sea salt and pepper. Tasty as is or topped with one of our sensational sauces. Heat and serve.
This item is available for Manhattan, NY delivery only.
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Ingredients and Instructions
INGREDIENTSpork, water, sea salt, olive oil, white pepper.
Must be heated before consumption. From frozen: POUCH IN WATER: Remove pork chop pouches from outer bag. Bring a medium pot of water to a boil. Add pouches to water and reduce heat to a simmer, heat for12-15 minutes. Carefully remove pouches from water, cut open, drain liquid, rest 3-5 minutes and serve. MICROWAVE: Remove pork chop pouches from outer bag. Puncture each pouch 4 times. Place on a microwave-safe plate. Microwave on high for 3-5 minutes. Carefully cut open pouches, drain liquid, rest 3-5 minutes and serve. CONVENTIONAL OVEN: Pre-heat oven to 350 degrees. Remove pork chops from all packaging, wrap in foil and place on a baking sheet. Heat for 35-40 minutes. Remove from foil, drain liquid, rest 3-5 minutes and serve. From thawed: STOVETOP: Thaw pork chops completely in the refrigerator overnight. When thawed, remove pork chops from all packaging, drain liquid and pat dry. Heat the pork chops in a sauté pan over medium low heat with a teaspoon of olive oil. Heat for 5-6 minutes on each side. Remove from pan, rest 3-5 minutes and serve.