Sous-Vide Asparagus, 6oz

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Simply seasoned with a splash of olive oil and a dash of salt and pepper, the earthy flavor of this beloved Spring veggie is sealed right in, compliments of our chef's sous-vide cooking process. Heat and serve.

This item is available for Manhattan, NY delivery only.

Ingredients and Instructions

asparagus, olive oil, salt, black pepper. 

Must be heated before eating. From frozen: POUCH IN WATER: Bring a medium pot of water to a boil. Reduce heat to just below a simmer (185°F). Slip pouch into water for 3-5 minutes or until internal temperature reaches 165°F. Carefully remove pouch, cut open and pour into a bowl. MICROWAVE: Place pouch in a microwave-safe container. Make a 1"" slit on top of pouch. Heat on high for 1 1/2 - 2 minutes or until internal temperature reaches 145°F. Carefully cut open pouch and pour into a bowl. Pouch and contents will be hot. Do not heat pouch in conventional or toaster oven.

Additional Details

6.00 Ounces
serves 1
Great for:
For one
Dietary preferences:
Dietary preferences:
Dietary preferences:

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