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  • Vegetable and Herb Stuffing
  • Vegetable and Herb Stuffing box
  • Vegetable and Herb Stuffing nutrition

Vegetable and Herb Stuffing


French baguettes add wonderful texture to our delicious stuffing, studded with onions, celery and carrots, and seasoned with white wine, garlic, rosemary and thyme. Heat and serve.

This item is available for Manhattan, NY delivery only.

18.00 Ounces
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Ingredients and Instructions

onion, celery, carrots, baguette ((unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, contains less than 2% of each of the following: rice flour, salt, malt syrup, yeast, ascorbic acid added as a dough conditioner), vegetable stock((onions, carrots, tomatoes, parsley, celery, olive oil, pepper, bay leaves), white wine (contains sulfites), rosemary, thyme, salt, black pepper. CONTAINS: SULFITES, WHEAT.

From frozen: CONVENTIONAL OVEN: Pre-heat oven to 350 degrees, remove the film and place tray on a baking sheet. Heat for approximately 35-45 minutes or until heated through and browned on top. Do not heat trays at a temperature over 350 degrees or in a convection or toaster oven.

Other Details

serves 4-5
Dietary preferences:
Dietary preferences:
Great for:
For entertaining
Great for:
For kids

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